Magi Richani

In this engaging conversation, Magi Richani, founder and CEO of Nobell Foods, shares her journey in engineering plant-based cheese alternatives. She discusses the innovative use of soybeans to replicate traditional cheese flavors and textures. The chat dives into the environmental benefits of shifting away from dairy, and Magi expresses her dream of seeing Nobell cheese on pizzas nationwide. They also touch on her unique health journey, from boxing to embracing a plant-based diet, highlighting the connection between mind and body.