Luke Hemsley

Luke Hemsley, founder of Wednesday's Domaine, dives into the world of alcohol-free wine, focusing on creating a sophisticated midweek alternative for food lovers. He discusses the challenges of awareness and consumer perception in a market that historically prioritizes beer and spirits. Luke emphasizes the evolution of social drinking, advocating for the enjoyment of alcohol-free options in social settings. He also shares insights on strategic marketing, the importance of independent retailers, and the balance founders must maintain between passion and delegation.