Leah Koenig
Author of "The Jewish Cookbook" and "Portico," offering Hanukkah recipes and insights into Jewish culinary traditions.
Best podcasts with Leah Koenig
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Sep 1, 2023 • 51min
Back Streets Italy: Pizza School, Fried Artichokes, Island Hopping and "Dirty" Pasta
Guests: Leah Koenig, Katie Parla, Matt Goulding, Viola Buitoni. Topics: fried artichokes like potato chips, secret cherry pie, Neapolitan pizza society, surprising use for balsamic vinegar.
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