Dr. Jim Myers, an expert plant breeder from Oregon State University, discusses the challenges and innovations in creating resilient vegetable varieties for a changing climate. He shares insights on developing unique crops, including the antioxidant-rich Indigo Rose tomato and two new mild habaneros, 'Mild Thing' and 'Notta Hotta.' The conversation dives into the complexities of vegetable breeding and the impact of climate change on agricultural practices, highlighting the future of organic farming and evolving consumer demands.