Saul Gonzalez, co-host of The California Report, shares updates on the devastating wildfires in Los Angeles, detailing the heartbreaking impact on the community. Steve Sando, founder of Rancho Gordo, and chef Jessica Battilana discuss beans as a culinary star, exploring their nutritional benefits and unique cooking methods. They emphasize the cultural significance of beans and how to elevate them from side dishes to the main attraction, inviting listeners to celebrate this humble yet versatile staple in their meals.