Jesse Hodge

Perry Chen, co-founder of Kickstarter, lends his expertise to early-stage founders facing critical decisions. Joe Fontana shares his vision for Fry the Coop and how he navigates growth in the competitive food industry. Jesse Hodge grapples with whether to sell his cold plunge business, while Catharine Kerbis seeks strategies for scaling her hot sauce brand without heavy investment. The guests dive into the emotional ups and downs of entrepreneurship, discussing personal aspirations versus business goals, and the importance of community support.