Jess Gwin

Dr. Jess Gwin discusses the profound role of proteins and essential amino acids in our diet. She explains how protein quality impacts hunger, brain function, and satiety. Dr. Gwin explores the limitations of current dietary guidelines and future research needed. Insightful perspectives on protein intake and its role in health are shared.

Dr. Jess Gwin, a PhD in Nutritional Science specializing in muscle physiology, joins the discussion on the critical role of protein and essential amino acids for military personnel. They delve into the evolution of military nutrition and the importance of diet in maintaining muscle mass under stress. The conversation highlights innovative nutritional strategies and advancements in shelf-stable protein technologies. Additionally, they examine the impact of glycogen and carbohydrates on performance, emphasizing nutrition as key to resilience in demanding environments.