In this episode, Ann Tsung explores the intricacies of weight loss in the context of hormonal issues, shedding light on the obstacles many individuals face. She delves into the pivotal roles played by insulin and cortisol levels and their impact on our bodies' ability to shed excess weight. Ann's insightful discussion goes beyond conventional weight-loss approaches, emphasizing the importance of understanding and addressing these hormonal factors.

Moreover, Ann generously shares a roadmap for action, guiding listeners through practical steps to reset their cognitive approaches and embark on a successful weight-loss journey. She emphasizes that true weight loss transcends the mere tallying of calories; it hinges on a transformative shift in one's mindset and approach to wellness. Join us in this episode as we unlock the keys to sustainable weight management, grounded in a profound understanding of the hormonal intricacies at play.

Key Points From This Episode:

1.When you consume anything refined, it will be converted into glucose or sugar, and your body will secrete insulin.

2.Insulin is what helps your body absorb glucose; it also signals the body to store fat.

3.When you reduce your calorie intake, your metabolism will actively decrease to match that reduced calorie intake.

4.The consumption of artificial sweeteners can still stimulate an insulin response.

5.Obesity is a hormonal issue; that's why it's difficult to lose weight when you've been obese for an extended period.

6.Cortisol increases your blood sugar levels, which in turn increases your insulin levels.

7.Fiber and vinegar can reduce the absorption of carbohydrates.

8.The significance of micro habit stacking

Listen to the previous episodes here

Episode 043 - Lose Those Last Few Pounds! - My 5-Year Intermittent Fasting Experience

Episode 044 - How to Eat Healthy Fats to Lose Weight - My 10-Year Experience

Resources:

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Show Notes - Why Weight Gain is a Hormonal Issue and 5 Action Steps to Address It Now. Insulin, Cortisol, Time Restricted Eating, Fiber, Vinegar, Protein, and Healthy Fats

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https://www.productivitymd.com/2023/10/17/episode-45/

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