Jade d'Alpoim Guedes

Dr. Jade d'Alpoim Guedes, an Assistant Professor of Anthropology specializing in environmental archaeology, discusses the fascinating transition from foraging to farming, particularly in the Tibetan Plateau. She highlights how climate change has influenced agricultural practices and crop dispersal. Jade explores resilient foraging societies and their indigenous methods that maintain biodiversity. Additionally, she critiques conventional agriculture's impact on global hunger and calls for sustainable practices to combat the climate crisis.