Join Jonathan Pauling, former CEO of Alexandra Rose Charity, Glory Omoaka, a passionate food activist, and Dr. Effie Papargyropoulou, an expert in Sustainable Food Networks, as they tackle food poverty in the UK. They discuss innovative fruit and veg voucher schemes, the importance of culturally relevant food hubs, and engaging children in cooking to promote healthy eating. The conversation highlights community empowerment, dignity in food aid, and the crucial role of local policies in addressing food insecurity. Their collective insights offer a path forward in combating hunger.
