Giulia Baccosi

Giulia Baccosi, a ship's cook on The Avontuur, shares her incredible journey aboard a sailing cargo ship during the pandemic. She accepted a last-minute job, leading to 188 days locked down at sea with a crew of 15. Giulia reveals the challenges of adapting to life on the ocean, including preparing meals and building camaraderie. The crew navigates unpredictable weather and unexpected celebrations like Carnival in Santa Cruz. Her fascinating story explores resilience and the beauty and unpredictability of life at sea.