Gary O'Hanlon

In this engaging segment, Gary O'Hanlon, an acclaimed executive chef and co-host of the Dishing It Out podcast, introduces his take on classic beef stroganoff. He delves into its intriguing Russian-French origins and suggests the best cuts of beef for flavor. Gary shares his essential ingredient list and walks through the process of searing beef, managing heat, and building a rich sauce. He emphasizes the perfect finishing touches and serving suggestions, making this dish a quick and delicious option for colder evenings.