Frank Cusimano

Dr. Alessio Fasano, a leading pediatric gastroenterologist, and Dr. Frank Cusimano, a respected gut-brain health communicator, unravel the mysteries of gluten in this insightful discussion. They explain the differences between celiac disease, gluten sensitivity, and wheat allergies. The duo delves into how gluten impacts gut health and neurological issues like brain fog. They caution against unnecessary gluten elimination diets and emphasize the significance of fiber for a healthy microbiome. A fascinating look at the connections between gluten and overall brain function!