Fatima Popal

Chief operating and financial officer of the Popal Group, a Washington, D.C.-based family hospitality business behind restaurants like Lapis, Pascual, Lutèce, and Maison Bar à Vins; speaks about running a multigenerational restaurant group and community programs.

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Jan 7, 2026 • 1h 9min

712: Building Bridges with Sam Lawrence

Fatima Popal, COO of the Popal Group, shares her family's journey from refugees to running successful restaurants in D.C., discussing team dynamics and diverse culinary concepts. Chef Sam Lawrence talks about the Michelin-starred Bridges, celebrating its success and revealing plans for year two, including guest chefs and a focus on whole-animal butchery. They touch on community connections in Chinatown and balancing tradition with modern influences, crafting a unique dining experience.

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