Emanuele Sansone

Join industry leaders Walter Massa, a fourth-generation winemaker pioneering sustainable practices, Emanuele Sansone, director at Guala Closures, and sommelier Luca Dal Lago as they explore the sustainability of wine closures. They discuss the environmental impact of using screw caps and lighter bottles, highlighting their role in reducing carbon footprints. The guests also delve into consumer preferences in fine dining and the cultural significance of packaging, emphasizing storytelling's power to enhance sustainable dining experiences.