Dr. Michael Hutjens

Dr. Michael Hutjens, Professor Emeritus of Animal Sciences at the University of Illinois, shares his vast expertise in dairy nutrition. He discusses the crucial role of rumen buffers in enhancing cow health and optimizing fermentation. Listeners will learn about various buffer sources and their benefits, especially under heat stress. Dr. Hutjens emphasizes the importance of dietary balance and understanding buffer components for better cow productivity. With decades of experience, he provides practical strategies for integrating buffers into dairy rations.