Dominic Stetsula

Join Megan Davis, a molecular epidemiologist from Johns Hopkins, Nicole Martin, a food scientist from Cornell, and Dominic Stetsula, a political communication expert at Ohio State, as they delve into the rising trend of raw milk consumption despite health risks. They discuss the implications of avian flu on milk safety and the regulatory challenges surrounding raw milk sales. The conversation unpacks why people are drawn to raw milk amid skepticism towards experts, as well as the essential need for public health surveillance in the dairy industry.