Dhruv Khullar

Marion Nestle, a leading nutrition researcher, and Dhruv Khullar, a physician and contributor, unravel the complexities of Robert F. Kennedy Jr.'s health agenda amid his controversial stances on vaccines and junk food. They emphasize the urgent need for reform in food politics, focusing on the impacts of ultra-processed foods on public health. Meanwhile, Kelefa Sanneh reflects on the revolutionary influence of Kraftwerk, the pioneers of electronic music, discussing their profound legacy across various music genres and their cultural relevance today.

Dhruv Khullar, a physician and health policy expert who writes for The New Yorker, explores the complexities of modern medicine, comparing it to a Gilded Age. He discusses how groundbreaking innovations often obscure deep systemic issues like rising costs and misaligned incentives. The conversation dives into the effects of private equity on healthcare, the pitfalls of Medicare Advantage, and the significance of clinicians engaging in health policy debates. Khullar emphasizes the need to address access and equity in the healthcare system.

Dr. Dhruv Khullar, a physician and nutrition expert at Cornell, joins to discuss crucial shifts in American science. He highlights how DOGE's influence on funding could undermine medical innovation. Diving into the alarming prevalence of ultra-processed foods, he reveals their role in driving overeating and chronic diseases. Dhruv emphasizes the food industry's impact on public health messaging, urging listeners to scrutinize dietary choices for better health outcomes. His insights shed light on the intersection of policy, science, and lifestyle.

Dhruv Khullar, a New Yorker contributor and health policy professor, shares his harrowing experience at the Korey Stringer Institute, where he underwent a brutal heat test to understand extreme heat's effects on the body. He describes intense symptoms like cramps and dizziness while discussing the dangers of heatstroke with expert Douglas Casa. The podcast emphasizes how climate change is making cases of heat-related illness more common, affecting everyday individuals, not just athletes or laborers, and highlights the urgent need for better preventive measures.

In this engaging discussion, Dr. Dhruv Khullar, a physician and New Yorker writer, dives into the health impacts of ultra-processed foods, linking their consumption to rising obesity rates. He highlights the manipulative marketing tactics of the food industry and emphasizes the importance of home-cooked meals and educational initiatives for healthier choices. The conversation also touches on Robert F. Kennedy Jr.'s controversial health policies, including his scrutiny of pediatric vaccines and mental health medications, provoking thoughts on transparency in public health.