David Yardley

David Yardley, leader of Moongoat Coffee and former barista, dives into the intriguing world of mold in coffee. He discusses the alarming presence of ochratoxin A, detailing its health risks and the need for sound coffee storage practices. Yardley shares insights on his journey from entry-level barista to a successful business owner, emphasizing the importance of coffee education and community engagement. The conversation sheds light on scientific findings while challenging the assumption that specialty coffee is free from mold.