David Denkenberger

In this thought-provoking discussion, guests include Dave Denkenberger, who focuses on resilient food systems after catastrophes, and Zach Weinersmith, who talks about the practical needs of humanity in space. Kevin Esvelt warns of existential threats, while Lewis Dartnell describes how to rediscover essential knowledge post-collapse. Toby Ord and Mark Lynas delve into risks from climate change and potential civilizational collapse. Annie Jacobsen shares insights on catastrophic scenarios, including firestorms and nuclear threats, as Andy Weber highlights defense perspectives on nuclear winter.

David Denkenberger, an engineering professor and co-founder of ALLFED, teams up with economist Sahil Shah, co-founder of Sustainable Seaweed. They delve into groundbreaking food solutions for catastrophic scenarios, such as using paper mills to convert wood into edible calories. Their discussion highlights the potential of seaweed as a sustainable food source, its rapid growth, and low resource needs. They also emphasize the importance of preparedness and innovative agricultural practices for global food security amid climate challenges.

David Denkenberger, an expert in global catastrophic risks and assistant professor at the University of Alaska Fairbanks, delves into survival strategies for humanity amidst potential disasters. He discusses the vulnerabilities of food systems during crises like nuclear winters, highlighting resilient food sources such as mushrooms and seaweed. The conversation touches on the need for government investment and effective communication about risks. Denkenberger emphasizes cooperation in disaster scenarios and shares insights on ensuring food security and societal resilience.