Darragh McCullough, a farmer and broadcaster, joins Alan Reilly, an adjunct professor and former CEO of the Food Safety Authority of Ireland. They delve into recent listeria outbreaks and what they mean for food safety. The duo discusses the challenges of eradicating listeria in food processing and reassures listeners that recalls are part of advancements in detection, not rising risks. They also explore cutting-edge food safety testing technologies and highlight the importance of safe practices, especially with ready meals and home-grown produce.
