Cha McCoy

Cha McCoy, a Harlem entrepreneur and sommelier, shares her journey from engineering to wine with infectious enthusiasm. She discusses her book, 'Wine Pairing for the People,' and how it democratizes wine knowledge through storytelling and cultural context. Cha emphasizes making wine accessible, challenging traditional pairing rules, and celebrating diverse food cultures alongside wines. Also featured are tasty highlights from Matt and Aliza’s recent discoveries in Korea and NYC, enriching the conversation around food and culture.