Cathy Katin-Grazzini

Cathy Katin-Grazzini, author of "Love the Foods That Love the Planet," is a sustainability expert who dives into the environmental impacts of our food choices. She reveals how meals at home have a lower carbon footprint compared to dining out. Katin-Grazzini discusses the significant emissions from the food sector, urging for sustainable dietary habits. She shares creative plant-based recipes that not only delight the palate but also contribute positively to the planet's health.