Cameron Molberg

Cameron Molberg, CEO of Greener Pastures Chicken and a key voice in organic standards, discusses the complexities of scaling pasture-raised chicken production. He reveals the stark contrasts between genuine organic practices and USDA loopholes that enable misleading labels. From navigating market challenges to ensuring animal welfare, he shares insights on sustainable farming. The conversation also addresses crucial issues like avian influenza, funding cuts, and the evolution of organic certifications, stressing the importance of transparency in the poultry industry.