Atillio Scienza

Joining the discussion are Atillio Scienza, a leading viticulture scientist; Carlo Pozzi, a geneticist focused on AI applications in viticulture; and Luca Toninato, an expert in precision agriculture. They delve into how artificial intelligence is set to revolutionize winemaking, from enhancing traditional breeding methods to improving vineyard management. The conversation also touches on the historical roots of AI in agriculture and the need for workforce training as technology evolves. Discover how precision viticulture is reshaping the future of wine!