Alicia Kennedy

Alicia Kennedy, a food and culture writer featured in major publications like The Washington Post and Vogue, dives into the transformative landscape of food media. She shares insights on her pandemic-launched newsletter and the importance of storytelling that intertwines food justice with personal narratives. The discussion highlights the critical differences between 'food desert' and 'food apartheid,' advocating for community-driven solutions. Kennedy also emphasizes the value of independent media and collaborative approaches, urging readers to engage authentically with food culture.

Nick Valencia, a former CNN correspondent now running his own independent news outlet, shares how this shift allowed him to cover immigration stories with deeper trust and access. Brian Merchant, a tech journalist, discusses the challenges of achieving the same reach outside traditional media while advocating for independent voices. Alicia Kennedy, a food and culture writer, explains the highs and lows of navigating cultural criticism and sustainability in indie publishing. Together, they reveal the evolving landscape of journalism and the impact of independence on their work.