In a thought-provoking discussion, Aleh Manchuliantsau, the visionary founder of Planetarians, and Fengru Lin, the innovative CEO of TurtleTree, dive deep into the future of protein production. They explore how repurposing food waste can combat food insecurity and the role of biotech in producing animal-free milk. Their insights on the importance of partnerships and resilience in supply chains reveal the shifting landscape of food technology investments. The conversation highlights the urgency of sustainability amid global challenges, making it a must-listen for anyone interested in the future of food.
