Adrienne Shropshire, the Executive Director of BlackPAC, discusses innovative strategies for engaging Black voters, emphasizing outreach to younger demographics and addressing pressing economic issues. Chef Camilla Marcus shares insights from her cookbook, 'My Regenerative Kitchen,' highlighting the benefits of plant-based cooking and sustainable practices. The conversation also touches on the vital connection between food, health, and the environment, showcasing the importance of regenerative farming in combating climate change and enhancing community wellness.
