Dr. Ada Nifosì, a lecturer specializing in ancient history, unpacks the fascinating world of pregnancy and childbirth in ancient Egypt. She reveals why women consumed unusual foods like donkey balls and the significance of mythological figures like Isis during childbirth. The discussion dives into the tragic realities women faced, including the dangers of labor. Myths surrounding childbirth, divine assistance, and the critical roles women played in these rituals provide valuable insight into their societal status and spiritual beliefs in ancient times.