Episode 40, Peter Kim: John and Megan set the table with their co-host and friend, Shannon Larson, and their guest, Peter Kim, to discuss Joy of Cooking recipes and stories, kitchen victories and miseries, and, most importantly, what they're all cooking and eating. Join us at the table for a casual culinary chat about ramen.

Links:

Peter Kim

Instant Ramen Kitchen Book

Peter Kim Instagram

Infinite Table

Counterjam Podcast

Buy the 2019 edition of the Joy of Cooking

Joy of Cooking Instagram

Joy of Cooking Substack newsletter

Joy of Cooking Bookshop Affiliate Shop

Joy Scouts Cooking Club:

Cincinnati chili Cockaigne, pages 502-503

2019 Joy of Cooking Recipes:

Fudgy Brownies, page 765

Cucumber Salad, page 126

Spätzle, page 308

Ramen Miso, page 304

Mimosa Pound Cake, page 727

Thank you to our sponsor:

Marshall's Haute Sauce (Use Code: hautejoy for 20% off)

Thank you for listening to The Joy of Cooking Podcast with your hosts, John Becker, Megan Scott, and Shannon Larson. Call or text our hotline with questions, hopes, history, or where you find joy at 503-395-8858. Connect with us on Instagram @thejoyofcooking

Want to support our podcast? Please write us a review, spread the word on social media, or give to our Patreon

Producer: Sarah Marshall of The Joy of Creation Production House
Audio Engineer: Haley Bowers
Production Coordinator: Dave Drusky

Is Kim Jong-un now a man of peace?