Using an accidental excess of ginger

If you have an excess of ginger, you can make fresh ginger cake or ginger and garlic paste. The fresh ginger cake is made with molasses and has a spicy and delicious flavor. Ginger and garlic paste is a versatile ingredient in Indian and subcontinental cooking, used for sautéing vegetables for a flavorful side dish. You can also incorporate ginger into beverages like ginger lime drinks or kombucha. Additionally, you can use excess ginger to make kimchi pancakes, a popular Korean dish. The ginger adds spice and flavor to the pancakes. Overall, there are many ways to use excess ginger and create delicious dishes.