The host shares a perfect day out in Seoul with his wife, exploring historic neighborhoods and trying traditional Korean food. He talks about a funny incident with rice wine and their quest for a café on a busy Sunday.
Exploring historic neighborhoods in foreign cities can reveal rich cultural insights and hidden historical gems.
Immersing in traditional cuisine and dining experiences can add authenticity and humor to travel adventures.
Deep dives
Exploring Historical Traces in Neighborhoods
Exploring a neighborhood adjacent to a royal palace in Seoul revealed historical remnants dating back to 1434. By keeping eyes open for historical artifacts and architectural details like roof tiles and gate decorations, one can uncover the rich history present in various areas, offering insights into past civilizations.
Enjoying Delicious Boiled Pork and Kimchi Meal with Rice Wine
Following the exploration, indulging in a traditional boiled pork and kimchi meal at a local restaurant in Seoul, where sitting on the floor was part of the dining experience. Accompanying the meal with Changsu, a popular rice wine, added a traditional touch and a dash of humor ahead of an upcoming trail running event in a village also named Changsu.
Coffee Hunt Ends with Home Relaxation
Concluding the day with a search for a cozy coffee shop in the bustling city of Seoul, but met with full seating in many cafes. Despite the challenge, opting for a laid-back coffee at home and embracing the simplicity of enjoying a cup of coffee in the yard wrapped up the leisurely day spent exploring historical sites and savoring traditional cuisine in the vibrant city of Seoul.
In this episode, Andrew shares stories designed to help you build your English fluency, increase your cultural knowledge, grow your vocabulary, and become a better communicator.
Andrew shares about a perfect day out he had with his wife, exploring a historic neighborhood in Seoul. He talks about uncovering the city's history, observing its architecture, and their lunch at a traditional Korean restaurant where they enjoyed boiled pork with kimchi and rice wine. Andrew also shares a funny incident involving the rice wine and concludes the story with their quest for a café on a busy Sunday.
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