The Intelligence from The Economist Hunger strikes: North Korea’s food shortages
Jun 23, 2021
Lena Shipper, the Seoul bureau chief for The Economist, dives into North Korea's alarming food crisis marked by severe shortages due to pandemic policies and crop failures. She discusses the regime’s rare acknowledgment of its struggles and the implications for both citizens and international relations. The conversation also touches on the challenge of securing humanitarian aid amidst ongoing sanctions and domestic control. Additionally, the rise of conspiracy theories in America, particularly among religious communities, adds an intriguing twist to cultural dynamics.
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North Korea's Food Crisis
- North Korea faces a severe food crisis due to a combination of factors.
- These include natural disasters, border closures, and international sanctions.
Foreseeable Crisis
- North Korea's food crisis was foreseeable given its reliance on imports.
- The regime's acknowledgment of the crisis suggests its severity.
Kim's Admission
- Kim Jong-un's public admission of the food crisis may serve a dual purpose.
- It could be a plea for international aid while also acknowledging the suffering of the North Korean people.