Life Kit: Money How to save big on groceries
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May 12, 2025 Beth Monsell, founder of BudgetBytes.com, shares her expertise on saving money while shopping for groceries. She dives into the art of meal costing, helping listeners understand ingredient prices for budget-friendly meals. Beth offers smart cooking tips like creative substitutions and stress-free meal planning with low-cost staples. She highlights the importance of minimizing waste and suggests strategic shopping methods to avoid impulse buys. Plus, she discusses the valuable role of food banks in supporting those in need.
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Calculate Per Serving Cost
- Calculate the per serving cost of your recipes to understand your food expenses better.
- This helps identify which ingredients are expensive and where you can cut back.
Bulk Recipes With Cheap Ingredients
- Substitute costly meats with beans, lentils, and vegetables to bulk up meals.
- Use vegetables like cabbage, potatoes, and carrots to increase servings without raising costs.
Freeze Leftovers to Avoid Waste
- Use your freezer to store leftover cheese, bread, and other ingredients to extend freshness.
- Keep a list of frozen items with dates to avoid forgetting and wasting food.