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Spill

Why Is It So Hard to Talk about Climate and Food?

Aug 23, 2020
01:25:59
Epicurious editor (and hot cake!) David Tamarkin joins to discuss how the aspirational world of food media has been slow to integrate climate, the machismo-and-meat problem, and how he and others are trying to push the beat forward. Plus, weird food trends!Subscribe to our newsletter: https://realhottake.substack.com/subscribe

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