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In this podcast, Holly and Tracy discuss their dislike for Sloppy Joes, share a cocktail recipe, and express admiration for Marjorie Courtenay-Latimer. They explore the origins of the Ruben sandwich, personal preferences for structured food presentations, and intriguing historical cocktail recipes. The episode also delves into the challenges faced by a trailblazing female ichthyologist and her groundbreaking work in naming fish species.
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Quick takeaways
- Preference for barbecue sauce over canned sloppy joe sauces for varying tastes.
- Marjorie Courtney Latimer's resilience and impactful work in marine biology.
Deep dives
Debates Over Sloppy Joes
Discussions on the contentious nature of sloppy joes arose, expressing personal distaste for their messiness. The divergence in preferences between a sloppy joe and chili over rice was highlighted. The use of barbecue sauce in place of canned sloppy joe sauces was mentioned, catering to varying tastes.
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Discover
highlights
Listen to the best highlights from the podcasts you love and dive into the full episode