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Story at-a-glance
- The MAHA Commission’s new report identifies food toxins, overmedication and environmental stressors as core drivers behind the surge in childhood chronic illness
- CDC data show that 87% of U.S. children have glyphosate in their urine, pointing to daily exposure through common foods like wheat, oats and corn-based snacks
- Federal agencies are now being mobilized to close research gaps, overhaul outdated food safety laws and launch real-time tracking of toxic exposures
- Chronic illness isn’t just about genetics; it’s the result of daily inputs like poor food quality, artificial light, lack of movement and excess screen time
- Removing inflammatory foods, restoring sleep and sunlight routines, and cleaning up your home environment gives your child’s biology the conditions it needs to heal