Wolfgang Puck transformed the way Americans thought about cuisine and is the O.G. celebrity chef.
Meetings Today's Tyler Davidson asked Puck about his journey to become a entrepreneurial cuisine legend, the 25th anniversary of Wolfgang Puck Catering and what he believes his legacy will be. Along the way, the Austrian-born chef dishes out stories about some of the entertainment industry celebrities that frequented his legendary Spago restaurant, how he emerged from the back of the kitchen to become an F&B icon, and the continuing evolution of high-profile events catering.
Meetings Today Podcast