Gastropod
Raised and Glazed: Don’t Doubt the Doughnut
Oct 10, 2023
This podcast explores the history and cultural significance of doughnuts, including their origins in different cultures and their association with holidays. It also discusses the success of Cambodian American indie donut shops in California and the cultural significance of donuts in America.
48:25
AI Summary
AI Chapters
Episode notes
Podcast summary created with Snipd AI
Quick takeaways
- Donuts have a long history and were made by various cultures around the world, but gained widespread popularity in the US after World War I.
- Donut shops in America serve as important community hubs, providing economic opportunities and a sense of belonging for immigrant populations.
Deep dives
The Origins of Donuts and their Cultural Significance
Donuts have a long history, with early versions being made by various cultures around the world. Frying dough in oil has been a common practice for centuries. In America, the Dutch settlers introduced a type of fried dough called "olkooks" or "oil cakes," which eventually led to the term "donut." Donuts gained popularity in the US after World War I, when the Salvation Army served them to boost morale among soldiers. Today, donuts have become an iconic American treat, with various flavors and styles available.
Remember Everything You Learn from Podcasts
Save insights instantly, chat with episodes, and build lasting knowledge - all powered by AI.
