Zach speaks with Esther Mobley, Wine Critic at the San Francisco Chronicle, about how Covid-19 is affecting the California wine industry, Bay Area restaurants and bars, and is forcing the government to relax alcohol regulations in order to get drinks to the people who want them. If you have suggestions for other conversations in this series, please send them to podcast@vinepair.com, and remember to rate and review VinePair on Apple Podcasts, Spotify, Stitcher, or wherever else you get your podcasts. Thanks for listening, and be well.
Hosted on Acast. See acast.com/privacy for more information.
