Gary Huddleston: New Heat Safety Standards | Ep. 60

Hello there!

In this episode of The Feed Science Podcast Show, Gary Huddleston, Director of Feed Manufacturing & Regulatory Affairs at the American Feed Industry Association, shares important updates on regulatory changes affecting the feed industry. With more than 30 years of experience, Gary offers valuable perspectives on OSHA’s new heat safety regulations and what they mean for feed mills across the U.S. Tune in to stay informed and ensure your feed manufacturing practices remain compliant. Catch the episode on your preferred podcast platform.

"Despite the challenges, our priority remains ensuring that every worker goes home safely at the end of the day."

Meet the guest: Gary Huddleston holds a bachelor’s degree in agribusiness economics from Tennessee Technological University. With over 30 years of experience in feed manufacturing, he has been the Director of Feed Manufacturing & Regulatory Affairs at the American Feed Industry Association (AFIA) since 2015. Gary specializes in navigating regulatory issues involving OSHA, EPA, and other agencies.

What will you learn: 

• (00:00) Highlight
• (01:32) Introduction  
• (06:47) Impact of Supreme Court decisions  
• (09:00) OSHA's new walk-around rule  
• (12:44) New heat safety standards  
• (19:42) Complying with heat index triggers  
• (32:51) Protecting employees in feed mills  
• (37:32) Closing thoughts  

The Feed Science Podcast Show is trusted and supported by innovative companies like:

- Bestmix

- Evonik

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