

39. Should we eat more game? A fascinating discussion at stunning Stourhead in Wiltshire
Jan 14, 2020
Annette Woolcock from Taste of Game discusses the benefits of eating game meat, including sustainability and health, and dispels misconceptions. She also delves into the diversity and seasonality of game animals, the tradition of game shooting attire, and ethics in game hunting practices.
Chapters
Transcript
Episode notes
1 2 3 4 5 6
Intro
00:00 • 2min
Exploring the Diversity and Seasonality of Game Animals
01:42 • 2min
Benefits and Misconceptions of Game Eating
03:32 • 16min
Exploring Grottos and Discussing Game Awards for Food Products
19:50 • 2min
The Diversity and Tradition of Game Shooting Attire
21:20 • 5min
Ethics and Practices in Game Hunting
26:44 • 5min