Hello there!
In this episode of The Feed Science Podcast Show, Josh Rengstorf, the feed mill manager at Opal Foods LLC, brings over 20 years of experience in the integrated poultry industry to the conversation. Josh talks about the growing emphasis on safety and biosecurity and the unique challenges of overseeing multiple feed mills across various states. Join us as we explore how the industry has evolved and discover the essential skills required for success in feed mill management. Listen on your favorite platform and keep up with the latest in feed science.
"Biosecurity and safety are integral to feed mill management today, significantly impacting our daily operations and overall business strategy."
Meet the guest: Josh Rengstorf, Feed Mill Manager at Opal Foods LLC, oversees operations in Missouri, Iowa, and Colorado, bringing over 20 years of expertise in the integrated poultry industry. A graduate of Kansas State University with a BS in Feed Science and Agriculture Economics and an MBA from the University of Arkansas, Josh excels in managing diverse teams and complex feed mill processes.
What will you learn:
- (00:00) Highlight
- (01:26) Introduction
- (04:32) Safety and biosecurity
- (06:54) Evolving feed industry
- (12:20) Operational challenges
- (16:45) Personnel management
- (22:13) 24/7 operations
- (30:56) Closing thoughts
The Feed Science Podcast Show is trusted and supported by innovative companies like:
- Evonik
- Bestmix
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