

Flavor University Ep. 19: Taste Modification
Aug 24, 2022
Dr. Lindsey Szymczak, Senior Scientist, and Jason Mittelheuser, Solutions Manager, discuss taste modification and how they enhance products' positive attributes. They explore different approaches to taste modification, the impact of memories and emotions on flavor preferences, and the importance of understanding ingredient flavors. They also delve into their own food aversions and the taste of cough medication.
Chapters
Transcript
Episode notes
1 2 3 4 5 6
Introduction
00:00 • 2min
Introduction and Background in the Flavor Industry
01:30 • 17min
Different Approaches to Taste Modification
18:34 • 5min
The Impact of Memories and Emotions on Flavor Preferences
23:42 • 3min
Understanding Taste Modification and Enhancing Flavors
26:35 • 2min
Food Preferences, Cough Medicine, and Grap-Flavored Medication
28:36 • 2min