

The Chef's Table Collab You Need to Know About
In this episode, Justin breaks down the recent collaboration between Airbnb and Chef's Table and how utilizing Airbnb events could be a major win for chefs. He also discusses the Food & Wine awards, the impact of LLMs on restaurant recommendations, a new book he's interested in, and more. Ray discusses the coming matcha shortage, some consumer data from the National Restaurant Association, and a key restaurant that is opening next month.
7shifts Digital Prep List Report + Quiz
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