Vegan or plant-based eating has been picking up steam recently and by all accounts the trend is here to stay. Vegas has seen a rise in popular vegan restaurants while other establishments are adding vegan dishes to their menus. With her Vegas Vegan Culinary School & Eatery, Heather Heath is in the vanguard of a meat-free movement in a town better known for steakhouses and prime rib. But while the city’s getting veggier, it's still not an easy path. In today’s episode, Heath gives co-host Dayvid Figler a candid assessment of the vegan business and life.
What’s your favorite vegan spot in Vegas? Let us know on social media! Follow us @CityCastVegas on Twitter and Instagram.
You can also call or text us at 702-514-0719.
We’ve got endless food recommendations for you! Don’t miss out by subscribing to our morning newsletter, Hey Las Vegas.