Doughboys CAVA with Jamelle Bouie, Carl Tart, and Libby Watson (LIVE)
Sep 12, 2019
01:54:04
For our second show on the 2019 Feast Coast Tour, we're joined by Jamelle Bouie (New York Times), Carl Tart (Comedy Bang! Bang!, Brooklyn Nine-Nine), and Libby Watson (The New Republic) to review Mediterranean fast-casual chain, CAVA. Plus, an all new live segment, Snackarchy in the UK.
Recorded live at the DC Improv on Sept 4th, 2019. Sources for this week's intro include:Archestratus: A Gourmand In The World Of Classical Greece (By Cooksinfo)https://www.cooksinfo.com/archestratus
Greek Food: A Taste of the Ancient Past (By W Ruth Kozak)https://europeupclose.com/article/greek-food-a-taste-of-the-ancient-past/
Immigration and the Great War (From the National Park Service)https://www.nps.gov/articles/immigration-and-the-great-war.htm
Cava Is Testing a Drive-Thru With an Order-Ahead App at Its New Store in Frederick (By Tierney Plumb)https://dc.eater.com/2019/6/21/18693326/cava-drive-thru-ordering-app-opening-frederick
Why Are Diners Traditionally Greek? It’s an Immigration Story, Naturally (By Tracy Saelinger)https://www.thekitchn.com/why-so-many-classic-all-night-diners-are-greek-243252
Cava Grill Receives $16 Million in Funding, Expands to Los Angeles (By Anna Spiegel)https://www.washingtonian.com/2015/04/01/cava-grill-receives-16-million-in-funding-expands-to-los-angeles/
Cava To Nearly Double By Next Summer (By Abha Bhattarai)https://www.washingtonpost.com/business/capitalbusiness/cava-to-nearly-double-by-next-summer/2014/08/01/d28a9122-1666-11e4-85b6-c1451e622637_story.html
Is Cava Grill The Next Shake Shack For Fast Casual Mediterranean-Inspired Cuisine (By Meggen Taylor)https://www.forbes.com/sites/meggentaylor/2016/07/13/is-cava-grill-the-next-shake-shack-for-fast-casual-mediterranean-inspired-cuisine/#31043b5866de
Cava Corporate Websitehttps://cava.com/cultureSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Become a supporter of this podcast: https://www.spreaker.com/podcast/doughboys--6221683/support.
Recorded live at the DC Improv on Sept 4th, 2019. Sources for this week's intro include:Archestratus: A Gourmand In The World Of Classical Greece (By Cooksinfo)https://www.cooksinfo.com/archestratus
Greek Food: A Taste of the Ancient Past (By W Ruth Kozak)https://europeupclose.com/article/greek-food-a-taste-of-the-ancient-past/
Immigration and the Great War (From the National Park Service)https://www.nps.gov/articles/immigration-and-the-great-war.htm
Cava Is Testing a Drive-Thru With an Order-Ahead App at Its New Store in Frederick (By Tierney Plumb)https://dc.eater.com/2019/6/21/18693326/cava-drive-thru-ordering-app-opening-frederick
Why Are Diners Traditionally Greek? It’s an Immigration Story, Naturally (By Tracy Saelinger)https://www.thekitchn.com/why-so-many-classic-all-night-diners-are-greek-243252
Cava Grill Receives $16 Million in Funding, Expands to Los Angeles (By Anna Spiegel)https://www.washingtonian.com/2015/04/01/cava-grill-receives-16-million-in-funding-expands-to-los-angeles/
Cava To Nearly Double By Next Summer (By Abha Bhattarai)https://www.washingtonpost.com/business/capitalbusiness/cava-to-nearly-double-by-next-summer/2014/08/01/d28a9122-1666-11e4-85b6-c1451e622637_story.html
Is Cava Grill The Next Shake Shack For Fast Casual Mediterranean-Inspired Cuisine (By Meggen Taylor)https://www.forbes.com/sites/meggentaylor/2016/07/13/is-cava-grill-the-next-shake-shack-for-fast-casual-mediterranean-inspired-cuisine/#31043b5866de
Cava Corporate Websitehttps://cava.com/cultureSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Become a supporter of this podcast: https://www.spreaker.com/podcast/doughboys--6221683/support.