#104, Nico de Soto, co-owner Mace (NY), Danico (Paris) Kota Pandan Liqueur, globetrotting bartender & consultant

I've known Nico since his time at Experimental Cocktail Club Paris around 2008, and he's very much the mixologist's mixologist; most people would say - I agree - that he's one of the two or three best mixologists working today. 

He just launched Kota Pandan liqueur with a banging party in Mace NY, so the next day we sat down to talk bars, pandan, awards, the state of the business, how he almost opened a place in Singapore, the importance of hiring, burning out on cocktails, his guest bartending odysseys, and our love of arrack - plus a whole lot more!

Nico's website: https://nicodesoto.com/ 

Nico on IG: https://www.instagram.com/nico2soto/?hl=fr

Kota Pandan Liqueur: https://www.instagram.com/kota.pandan/

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