Deglobalization's Impact on Global Food Exports || Peter Zeihan

In this discussion, Peter Zeihan, a renowned author and geopolitical strategist, dives into the implications of deglobalization on food exports. He explores how globalization has transformed even the poorest lands into productive farms. As the world shifts back towards fragmentation, he warns of the challenges in agricultural exports, emphasizing resource scarcity and geopolitical tensions. Peter's insights highlight the potential decline in food availability, making listeners reconsider the stability of our food systems.