How She Really Does It Lisa Reinhardt: Chocolate Entrepreneur
After traveling in the Himalayas for 11 years, living in monasteries and doing retreat in a cave, Lisa Reinhardt thought she came back to the US to share what she’d learned about meditation. After an a-ha moment eating chocolate, however, things got really interesting.
Now, as founder of Wei of Chocolate, Lisa delights in giving people permission to eat chocolate every day without guilt. Having compiled reams of research and distilled what exactly differentiates healthy chocolate from run-of-the-mill candy, she believes that a daily piece of chocolate can be not only a path to health & wellness, but a way to bring the benefits of meditation effortlessly into our modern, busy lifestyle.
When she’s not pouring over the latest research on the health benefits of cacao, you can find her traveling to far off places.
“Loving your food.”
~ Lisa Reinhardt, on How She Really Does It
LISTEN HERE
In this interview we discuss:
- meditation to chocolate
- permission to eat chocolate
- things to avoid so chocolate can be healthy
- importance of fair trade chocolate
- being an entrepreneur with values
- living in integrity
- health benefits to chocolate
- Halloween candy or chocolate today
- flower essence in wei of chocolate
- Two takeaways –
“I can make the decisions that reflect my values.”
~ Lisa Reinhardt, on How She Really Does It
Mentioned in this Podcast- Wei of Chocolate
- chocolate subscription
- Interview with Melanie Warner
- Harvard Study
- For the Love of Chocolate article
smiling,
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